netprovipadmin@att.com
2006-01-05T13:59:01Z
2020-09-25T14:23:55Z
AS | Desc | Country / Region | IPv4 NUMs | IPv6 NUMs |
---|
% Abuse contact for '195.33.53.0 - 195.33.53.255' is 'peering@intl.att.com' inetnum: 195.33.53.0 - 195.33.53.255 netname: GB-ATT-GMFW-195-33-53-NET descr: ATT Managed Firewall Services 2nd block A country: GB admin-c: AINI1-RIPE tech-c: ADO1-RIPE notify: euabsipa@intl.att.com mnt-by: AS12967-MNT mnt-by: MAINT-AS2686 status: ASSIGNED PA created: 2006-01-05T13:59:01Z last-modified: 2020-09-25T14:23:55Z source: RIPE person: ATT DHC Operations remarks: --------------------------------------------------------- address: AT&T Istel UK address: Ravensbank Drive address: North Moons Moat address: B98 9AY Redditch address: Worcestershire, United Kingdom phone: +44 1527 49 2966 nic-hdl: ADO1-RIPE mnt-by: AS12967-MNT mnt-by: AS5623-MNT created: 2003-08-26T09:06:10Z last-modified: 2019-07-29T11:16:08Z source: RIPE person: ATT IHSD NetProv IPA remarks: -------------------------------------------------------- remarks: AT&T Business - Global Network Services remarks: International Hosting Service Delivery remarks: EMEA/MOW Network Provisioning remarks: -------------------------------------------------------- remarks: For general issues, contact: netprovipadmin@att.com remarks: For routing issues: noc@intl.att.com remarks: -------------------------------------------------------- address: AT&T GNS The Netherlands address: Oude Middenweg 31-53 address: 2491AC Den Haag address: The Netherlands phone: +31 70 337 6689 remarks: -------------------------------------------------------- address: AT&T Istel UK address: Ravensbank Drive address: North Moons Moat address: B98 9AY Redditch address: Worcestershire, United Kingdom phone: +44 1527 493440 remarks: -------------------------------------------------------- e-mail: netprovipadmin@att.com remarks: -------------------------------------------------------- nic-hdl: AINI1-RIPE mnt-by: AS12967-MNT created: 2006-01-05T12:27:20Z last-modified: 2017-10-30T21:47:17Z source: RIPE