% Abuse contact for '194.0.18.0 - 194.0.19.255' is 'abuse@domreg.lt'

inetnum:        194.0.18.0 - 194.0.19.255
netname:        DOMREG-ANY-V4-2
country:        LT
org:            ORG-KTU2-RIPE
admin-c:        TM4230-RIPE
tech-c:         TM4230-RIPE
tech-c:         TS5244-RIPE
status:         ASSIGNED ANYCAST
mnt-by:         RIPE-NCC-END-MNT
mnt-lower:      RIPE-NCC-END-MNT
mnt-by:         DOMREG-LT
mnt-routes:     DOMREG-LT
mnt-domains:    DOMREG-LT
created:        2010-08-05T15:06:04Z
last-modified:  2016-04-14T09:32:31Z
source:         RIPE

organisation:   ORG-KTU2-RIPE
org-name:       Kauno Technologijos Universitetas
country:        LT
org-type:       LIR
address:        Studentu 48A
address:        LT-51367
address:        Kaunas
address:        LITHUANIA
phone:          +37037300606
fax-no:         +37037300643
e-mail:         hostmaster@domreg.lt
abuse-c:        DR6344-RIPE
mnt-ref:        RIPE-NCC-HM-MNT
mnt-ref:        DOMREG-LT
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         DOMREG-LT
created:        2009-09-15T08:22:46Z
last-modified:  2020-12-16T13:02:20Z
source:         RIPE

person:         Tomas Mackus
address:        DOMREG
address:        Kauno technologijos universitetas
address:        Studentu 48a - 333
address:        LT-51367 Kaunas
address:        Lithuania
phone:          +370 37 300606
fax-no:         +370 37 300643
e-mail:         tomas@domreg.lt
nic-hdl:        TM4230-RIPE
mnt-by:         DOMREG-LT
notify:         tomas@domreg.lt
created:        2009-09-15T13:32:40Z
last-modified:  2009-09-15T13:43:18Z
source:         RIPE

person:         Tomas Simonaitis
address:        DOMREG
address:        Kauno technologijos universitetas
address:        Studentu 48a - 333
address:        LT-51367 Kaunas
address:        Lithuania
phone:          +370 37 300606
fax-no:         +370 37 300643
e-mail:         simtom@domreg.lt
nic-hdl:        TS5244-RIPE
mnt-by:         DOMREG-LT
notify:         simtom@domreg.lt
created:        2009-09-15T13:32:40Z
last-modified:  2009-09-15T13:43:18Z
source:         RIPE