as-block:       AS42383 - AS42959
descr:          RIPE NCC ASN block
remarks:        These AS Numbers are assigned to network operators in the RIPE NCC service region.
mnt-by:         RIPE-NCC-HM-MNT
created:        2021-08-19T06:50:17Z
last-modified:  2021-08-19T06:50:17Z
source:         RIPE



aut-num:        AS42618
as-name:        AFCLE
org:            ORG-RA933-RIPE
import:         from AS212815 accept ANY
export:         to AS212815 announce AS42618
import:         from AS49434 accept ANY
export:         to AS49434 announce AS42618
admin-c:        AH13495-RIPE
admin-c:        RJ5093-RIPE
tech-c:         AH13495-RIPE
tech-c:         RJ5093-RIPE
status:         ASSIGNED
mnt-by:         RIPE-NCC-END-MNT
mnt-by:         mnt-fr-scalynet-1
mnt-by:         mnt-fr-robinjullian-1
created:        2020-11-23T15:50:25Z
last-modified:  2021-06-04T18:11:37Z
source:         RIPE
sponsoring-org: ORG-DAD3-RIPE

organisation:   ORG-RA933-RIPE
org-name:       Robin Jullian
org-type:       OTHER
address:        4 place du gr?sivaudan, 38000, Grenoble
e-mail:         robin.jullian@blackreflection.org
abuse-c:        ACRO36940-RIPE
mnt-ref:        mnt-fr-robinjullian-1
mnt-by:         mnt-fr-robinjullian-1
mnt-by:         mnt-fr-scalynet-1
created:        2020-11-22T10:06:24Z
last-modified:  2020-11-23T17:13:10Z
source:         RIPE

role:           Axel HAUGUEL
address:        149 RUE DU MAINE
address:        75014
address:        PARIS
address:        FRANCE
phone:          +33.761596711
phone:          +33.189169313
e-mail:         axel@dyjix.eu
e-mail:         noc@dyjix.eu
abuse-mailbox:  abuse@dyjix.eu
nic-hdl:        AH13495-RIPE
mnt-by:         mnt-fr-scalynet-1
created:        2020-08-05T10:40:08Z
last-modified:  2022-04-24T10:04:02Z
source:         RIPE

person:         Robin Jullian
address:        4 place du gr├ęsivaudan, 38000, Grenoble
phone:          +33 7 68 32 62 27
nic-hdl:        RJ5093-RIPE
mnt-by:         mnt-fr-robinjullian-1
created:        2020-11-22T10:05:52Z
last-modified:  2020-11-22T10:05:52Z
source:         RIPE