as-block:       AS196608 - AS213403
descr:          RIPE NCC ASN block
remarks:        These AS Numbers are assigned to network operators in the RIPE NCC service region.
mnt-by:         RIPE-NCC-HM-MNT
created:        2021-11-26T06:58:53Z
last-modified:  2021-11-26T06:58:53Z
source:         RIPE

aut-num:        AS196875
as-name:        NASSTAR-MON-AS
org:            ORG-EL33-RIPE
import:         from AS2856 accept ANY
import:         from AS39179 accept ANY
export:         to AS2856 announce AS196875
export:         to AS39179 announce AS196875
admin-c:        IANT1-RIPE
tech-c:         SB118-RIPE
status:         ASSIGNED
mnt-by:         RIPE-NCC-END-MNT
mnt-by:         E-KNOW-MNT
created:        2009-12-17T09:12:24Z
last-modified:  2018-11-21T10:29:44Z
source:         RIPE

organisation:   ORG-EL33-RIPE
org-name:       Nasstar Trading Ltd
country:        GB
org-type:       LIR
address:        19-25 Nuffield Road,
address:        BH17 0RU
address:        Poole
address:        UNITED KINGDOM
phone:          +44 1952 225 000
fax-no:         +44 1952 225 001
abuse-c:        AR17622-RIPE
admin-c:        SJ5153-RIPE
admin-c:        SW4875-RIPE
admin-c:        FR7617-RIPE
admin-c:        KRYZ2501
admin-c:        SB118-RIPE
mnt-ref:        E-KNOW-MNT
mnt-ref:        RIPE-NCC-HM-MNT
mnt-by:         RIPE-NCC-HM-MNT
mnt-by:         E-KNOW-MNT
created:        2005-11-28T06:11:13Z
last-modified:  2021-06-09T10:33:12Z
source:         RIPE

person:         Ian Tomkins
address:        Nasstar South Limited
address:        Midland House
address:        2 Poole Road
address:        Bournemouth
address:        BH2 5QY
phone:          +442033716666
nic-hdl:        IANT1-RIPE
mnt-by:         MNT-IANT
created:        2007-11-15T12:35:40Z
last-modified:  2017-06-13T14:23:37Z
source:         RIPE

person:         Steve Brown
address:        Datapoint House, 400 Queensway Business Park, Telford, Shropshire, TF1 7UL, GB
phone:          +44 1952 225 000
nic-hdl:        SB118-RIPE
mnt-by:         E-KNOW-MNT
created:        2004-01-06T08:53:56Z
last-modified:  2015-12-09T13:48:06Z
source:         RIPE