ripe
2022-08-23T17:19:53Z
1
0
256
0
CIDR | Description | IP Num |
---|---|---|
185.24.217.0/24
|
Blackice Networks sp. z o.o. | 256 |
AS | Description | Country / Region | IPv4 NUMs | IPv6 NUMs | IPv4 | IPv6 |
---|---|---|---|---|---|---|
AS39869 | LIVENET-PL - Livenet Sp. z o.o., PL | 26,624 | 4,294,967,296 | IPv4 |
IP Address | Domain NUMs | Domains |
---|---|---|
185.24.217.3 | 2 | mon2.blackice.com.pl |
185.24.217.48 | 1 | beta.eva-bmw.pl |
185.24.217.50 | 3 | gantt.orbizer.com |
185.24.217.57 | 4 | eva-bmw.com |
185.24.217.66 | 1 | host66.blackice.com.pl |
185.24.217.73 | 2 | coupleaway.com |
185.24.217.75 | 5 | adarma.com.pl |
185.24.217.76 | 3 | ns1.piotrskarga.net.pl |
185.24.217.77 | 1 | www.antonuvka.pl |
185.24.217.78 | 25 | ancy.pl |
as-block: AS196608 - AS207419 descr: RIPE NCC ASN block remarks: These AS Numbers are assigned to network operators in the RIPE NCC service region. mnt-by: RIPE-NCC-HM-MNT created: 2022-08-23T17:19:53Z last-modified: 2022-08-23T17:19:53Z source: RIPE aut-num: AS206061 as-name: BLACKICENETWORKS org: ORG-BNSZ1-RIPE import: from AS39869 accept ANY export: to AS39869 announce AS206061 export: to AS9002 announce AS206061 export: to AS12741 announce AS206061 import: from AS12741 accept ANY import: from AS9002 accept ANY admin-c: TH6412-RIPE tech-c: TH6412-RIPE status: ASSIGNED mnt-by: RIPE-NCC-END-MNT mnt-by: BLACKICENETWORKS-MNT mnt-by: sitelnetpl-mnt created: 2017-04-03T09:08:49Z last-modified: 2020-11-16T17:53:19Z source: RIPE sponsoring-org: ORG-LSZO28-RIPE organisation: ORG-BNSZ1-RIPE org-name: Blackice Networks sp. z o.o. country: PL org-type: OTHER address: Zencow 30, Krakow e-mail: tomasz.humiczewski@blackice.com.pl abuse-c: ACRO5611-RIPE mnt-ref: BLACKICENETWORKS-MNT mnt-by: sitelnetpl-mnt created: 2017-03-29T08:02:09Z last-modified: 2022-12-01T17:01:02Z source: RIPE person: Tomasz Humiczewski address: ul. Fabryczna 20a, Krakow phone: +48533599910 nic-hdl: TH6412-RIPE mnt-by: BLACKICENETWORKS-MNT created: 2017-03-29T08:06:43Z last-modified: 2017-03-29T08:06:43Z source: RIPE