lm@jogback.se
| AS | Desc | Country | IPv4 NUMs | IPv6 NUMs |
|---|---|---|---|---|
| AS3303 | SWISSCOM - Swisscom (Schweiz) AG, CH |  Switzerland |
3553792 | 204347408384 |
| AS5405 | INTERDOTLINK - Inter.link GmbH, DE |  Germany |
2048 | 34359738368 |
| AS8674 | NETNOD-IX - Netnod AB, SE |  Sweden |
7936 | 8590065664 |
| AS12552 | IPO-EU - GlobalConnect AB, SE | Sweden |
561920 | 210454249472 |
| AS24482 | SGGS-AS-AP - SG.GS, SG |  Singapore |
20992 | 4294967296 |
| AS35280 | F5 - F5 Networks SARL, FR |  France |
53248 | 81604378624 |
| AS42473 | AS-ANEXIA - ANEXIA Internetdienstleistungs GmbH, AT |  Austria |
82432 | 4320198656 |
| AS49544 | i3Dnet - i3D.net B.V, NL |  Netherlands |
105728 | 351384436736 |
| AS51519 | Karabro - Karabro AB, SE | Sweden |
1024 | 34359738368 |
| AS199524 | GCORE - G-Core Labs S.A., LU |  Luxembourg |
109056 | 112721920 |
inet6num: 2001:678:394::/48 netname: SE-NETNOD-20170223 country: SE org: ORG-LJD1-RIPE abuse-c: JDN43-RIPE abuse-mailbox: abuse@jogback.net admin-c: LMJ1-RIPE tech-c: LMJ1-RIPE status: ASSIGNED PI mnt-by: RIPE-NCC-END-MNT mnt-by: JOGBACK-MNT created: 2017-02-23T07:55:34Z last-modified: 2021-03-22T20:29:25Z source: RIPE sponsoring-org: ORG-NIE1-RIPE organisation: ORG-LJD1-RIPE org-name: LARS MICHAEL JOGBAECK country: SE org-type: OTHER address: Norra Arvagen 4 address: 194 57 UPPLANDS VASBY address: SWEDEN abuse-c: JDN43-RIPE e-mail: lm@jogback.se abuse-mailbox: abuse@jogback.net admin-c: LMJ1-RIPE tech-c: LMJ1-RIPE mnt-ref: NETNOD-MNT mnt-by: NETNOD-MNT mnt-by: JOGBACK-MNT created: 2012-02-14T09:07:15Z last-modified: 2023-06-16T07:45:11Z source: RIPE person: Lars Michael Jogback address: Norra Arvagen 4 address: 194 57 UPPLANDS VASBY address: SWEDEN phone: +46 8 590 736 66 e-mail: lm@jogback.se mnt-by: JOGBACK-MNT nic-hdl: LMJ1-RIPE created: 2002-01-24T15:07:51Z last-modified: 2017-02-21T14:17:22Z source: RIPE route6: 2001:678:394::/48 descr: NET-JOGBACK-6 origin: AS8995 mnt-by: JOGBACK-MNT created: 2018-03-27T10:19:04Z last-modified: 2018-03-27T10:19:04Z source: RIPE